Turkey Stir-Fry

Ingredients

• Turkey breast350 g (≈2 fillets)
• Bell pepper120 g (≈1 pc)
• Broccoli150 g (≈⅓ head)
• Carrot80 g (≈1 pc)
• Tamari (wheat-free soy sauce) check the label
  Tamari only, not regular soy sauce
  2 tbsp (30 ml)

Method

1. (5 min) Slice turkey into strips, julienne the vegetables.
2. (6 min) Sear turkey over high heat, then remove.
3. (5 min) Stir-fry garlic, ginger and vegetables for 3–4 min.
4. (3 min) Return turkey, add tamari, toss to heat through.
5. Sprinkle with sesame seeds.